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View Recipe Complete Description
Categories
Lemon Fish Preparation Time : 30-45 mins
posted by   Preah Narang
Recipe
Type of Meal : Specials
Recipe Type : Continental
Categoty : Seafood
SubCategoty : Lemon Fish
Serving : 5
CookingTip :
Ingredients :
4 fillets fish 30gms butter Juice of 3-4 lemons 1 tsp sugar, or to taste 1 tsp chopped parsley
Method :
Rub the fish with lemon juice and season well with salt and pepper. Keep aside. Make the sauce. Heat the butter, when melted add the sugar, then add the lemon juice. Taste and adjust the seasoning. Keep aside. Now take the fish. Roll in a little seasoned flour and lightly saute in olive oil. When done, put on the serving plate and spoon the sauce over the fish and it is ready to serve!
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